Brunch Menu
Brunch at GRANA features a menu of Italian-inspired dishes and vibrant cocktail offerings. Vegan and vegetarian options are available.
Served Saturdays & Sundays from 12:00pm – 2:00pm.

BRUNCH
Saturday & Sundays from 12:00pm to 2:00pm
vegetarian
vegan
gluten free
FOR THE TABLE
Pastry Basket 18
Assorted Baked Pastries, Jams and Butter
French Toast Sticks 20
Brioche Bread, Cream Cheese Icing and Limoncello
Italian Scotch Egg 20
Jammy Egg, Meatball Mix Breaded And Fried, Arugula Pickled Mushrooms
Potato Croquettes 14
Cheddar Cheese, Smoked Onion Soubise
Fried Brussels Sprouts 16
Balsamic Reduction, Parmigiano Reggiano
Lite Fare
Add to any salad: Grilled Chicken* 13 Sautéed Shrimp* 15, Crisp Skin Salmon* 15 Lobster* 25, Scallops* 28
Golden Sunrise Bowl 23
Golden Turmeric Yogurt, Mango, Kiwi Dragon Fruit, Toasted Rice-Black Sesame Granola
Yogurt & Berries 20
Greek Yogurt, Chocolate Amaretto Granola, Seasonal Berries
Balsamic Caviar Burrata 26
Confit Cherry Tomatoes, Pesto, Balsamic Caviar, Micro Basil, Griddled Ciabatta
Caesar Salad 20
Baby Romaine, Parmesan, Egg, Anchovy Pesto, Herbed Croutons
Harvest Salad 19
Arugula, Baby Kale, Candied Walnuts Dried Cranberries, Maple Vinaigrette
Handhelds
Served with French Fries or Side Salad
Truffle Egg Croissant 24
Heirloom Eggs, Pancetta Fontina Cheese, Truffle Aioli
Fried Chicken Donut 32
Pickle-Brined Fried Chicken Spicy Aioli, Dill Pickles
Lobster Roll 49
Maine Lobster, Lemon Aioli, Brioche
Plates
Avocado Toast 29
Whole Grain Country Bread, Marinated Cherry Tomatoes, Parmigiano Reggiano Tuscan Olive Oil, 12-Year Aged Balsamic
Lobster Quiche 457
Maine Lobster Meat, Peas, Asparagus Mixed Greens
Carbonara Benedict 34
Poached Egg, Ciabatta Muffin Pancetta, Arugula, PecorinoHollandaise, Crispy Potatoes
Foraged Mushroom Omelet 26
Wild Mushrooms, Caramelized Onion Fontina Cheese, Sautéed Asparagus
Gnocchi & Gravy 28
Southern-Style Sausage Gravy, House Made Gnocchi, Fried Egg
‘Cannoli’ Pancakes 20
Traditional Pancakes, Layered with Orange-Scented Ricotta Cheese and Topped with Chocolate Sauce
Warm Farro Bowl 27
Farro, Roasted Sweet Potato, Sautéed Mushrooms, Fried Egg Crispy Kale, Green Goddess Pickled Shallots
Sweets
Baklava 18
Candied Pistachio, Honey Orange Blossom, Vanilla Gelato
Affogato 17
Pistachio Gelato, Roasted Pistachio Biscotti, Espresso
Bomb0lone 18
Nutella and Caramelized Banana
Italian Peach Cakes 18
Vanilla-Ricotta Cream, Strawberry-Peach Jam
Grandioso Milkshake 18
Choice of Vanilla, Chocolate or Strawberry
THE GOOD STUFF
Limoncello Martini 21
Tito’s Handmade Vodka, Pallini Limoncello, Simple Syrup
Passion Spritz 20
Chinola Passion Fruit Liqueur, Contratto Aperitif, Cava, Soda Water
Langham 75 22
Glendalough Wild Rose Gin, Le Grand Courtage Brut Rosé Lemon, Vanilla
Watermelon Margarita 23
Avion Silver Tequila, Chareau Aloe, Watermelon Puree, Lime Simple Syrup
DRINKS TO SHARE
Serves 2 or more guests
Bucket of Bubbles 75
Build your own Mimosa, Selection of Juices and Fresh Fruit
Brunch Punch Pitcher 70
House-Made Red Sangria
ZERO PROOF
Iced Tea 10
Raspberry, Black or Rose
Grana Latte 10
Choice of Chai, Vanilla or Cinnamon
The Floor is Guava 14
Guava, Lemon, London Essence Roasted Pineapple Soda
Can You Coco-Not 14
Pineapple, Coconut, Lime, Soda
Frosty Milkshake 16
Choice of Vanilla, Chocolate or Strawberry
BEER
Menabrea 8
Bionda Lager
Allagash Fine Acre Ale 9
Lawson’s Finest 12
Sip of Sunshine IPA
Mighty Squirrel 10
Cloud Candy, New England IPA
Stormalong Mass Appeal 11
Cider
Narragansett Lager 6
Sam Adams Just The Haze 9
SPARKLING
Adami, Bosco Di Gica, Prosecco 17
Valdobiande, Italy NV
Champagne Taittinger, Brute Cuvée Prestige 26
Burgundy, France NV
Le Grand Courtage, Brut Rosé 15
Burgundy, France NV
RED
Cline Seven Ranchlands, Pinot Noir 17
Sonoma, CA 2021
Domaine Bousquet Reserva, Malbec 15
Mendoza, Argentina 2021
Damilano, Nebbiolo 17
Langhe, Italy 2020
Ancient Peaks, Cabernet Sauvignon 18
Paso Robles, CA 2020
Château Cap de Merle 19
Bordeaux, France 2020
WHITE
Lawson’s Dry Hills, Sauvignon Blanc 17
Marlborough, NZ 2021
Tiefenbrunner, Pinot Grigio 18
Alto Adige, Italy 2021
Jean-Marc Brocard, Chardonnay 17
Chablis, France 2022
Au Contraire, Chardonnay 20
Sonoma, CA 2019
ROSE
Château de Berne, Romance Rosé 16
Provence, France 2021
Make a Reservation
GRANA is open seven days a week for breakfast, lunch and weekend brunch. Reservations are highly recommended.
Please call 1-617-956-8765 or email [email protected] for reservations. You can also visit us on Open Table.
