Lunch Menu
Our lunch menu features shared plates and classic Italian dishes, as well as whimsical cocktails and beverages.
Available from 11:30am – 2:00pm weekdays.

LUNCH
Available from 11:30am – 2:00pm weekdays
vegetarian
vegan
gluten free
PRE FIX LUNCH
$45 per person
Starter (choice of)
Lentil Soup or Clam Chowder
Main (choice of)
Mixed Green Salad, Arugula Salad or Caesar Salad
Add Grilled Chicken13, Sauteed Prawns 15, Crispy Skin Salmon 15, Lobster 25, Seared Scallops 28
Dessert (choice of)
Affogato, Dessert Box
Lite Fare
lentil Soup 17
Roasted Mushrooms, Parsley Oregano
New England Clam Chowder 17
Fresh Copped Clams, Potatoes, North Country Bacon, Clam Veloute, Oyster Crackers
Balsamic Caviar Burrata 26
Confit Cherry Tomatoes, Pesto Balsamic Caviar, Micro Basil Griddled Ciabatta
House-Made Focaccia 15
Caramelized Onion and Fontina Cheese, Local Sea salt, First Press Olive Oil, Balsamic
Mixed Green Salad 19
Seasonal Vegetables, Heirloom Tomatoes, Garden Herbs, White Balsamic Vinaigrette
Arugula Salad 20
Farro, Shaved Asparagus, Parmesan Cheese, Vegan-Lemon Vinaigrette, Toasted Almond Crumble
Caesar Salad 20
Baby Romaine, Parmesan, Egg Mimosa, Anchovy Pesto, Herbed Croutons
Harvest Salad 19
Arugula, Baby Kale, Candied Walnuts Dried Cranberries, Fennel, Goat Cheese Radicchio, Maple Vinaigrette
PLATES
Pan Roasted Cod 37
Charred Broccolini, Puttanesca
Spicy Sausage Orecchiette 32
House-Made Hot Italian Sausage, Rapini Parmigiano Reggiano, Basil
Gemelli 29
Vegan Basil Pesto, Sautéed Mushrooms, Roasted Cherry Tomatoes
Roasted Chicken Breast 36
Lemon Risotto, Grilled Artichokes, Chive Aioli
Handhelds
Served with French Fries or Side Salad
Lobster Roll 49
Maine Lobster, Lemon Aioli, Brioche Bun
Panino Caprese 27
Fresh Mozzarella, Roasted Pepper, Sun-Dried Tomato Aioli, Basil
Grana Burger 29
Two 4-Ounce Smash Patties, Melted Fontina, Crispy Prosciutto, Roasted Garlic Aioli, Shaved Red Onion, Arugula
SWEETS
Meyer Lemon Semifredo Torta 16
Chiffon Cake, Candied Orange Peel, Manderin Cousli
Affogato 17
Pistachio Gelato, Roasted Pistachio Biscotti, Espresso
Chef Kerry’s Tiramisu 17
Espresso, Mascarpone
Dessert Box 18
House-made Assorted Pastries
Frosty Milkshake
Choice of Vanilla, Chocolate or Strawberry
SIP SMART
Protein Punch 14
Spiced Almond Smoothie
Brain Gain 14
Mixed Berry & Coconut Smoothie
Carrot Juice 14
Carrot, Turmeric, Orange
Green Juice 12
Kale, Lemon, Ginger, Cucumber, Apple, Celery
CAFE
Coffee or Tea 8
Latte or Cappuccino 10
Espresso Single 8
Espresso Double 10
Iced Tea 10
Black or Rose & Raspberry
Spice Infused Latte 11
Chai, Vanilla, Cinnamon
THE GOOD STUFF
Limoncello Martini 21
Tito’s Handmade Vodka, Pallini Limoncello, Simple Syrup
Passion Spritz 20
Chinola Passion Fruit Liqueur, Contratto Aperitif, Cava, Soda Water
Langham 75
Glendalough Wild Rose Gin, Le Grand Courtage Brut Rosé Lemon, Vanilla
Watermelon Margarita 23
Avion Silver Tequila, Chareau Aloe, Watermelon Puree, Lime Simple Syrup
DRINKS TO SHARE
Serves 2 or more guests
Bucket of Bubbles 75
Build your own mimosa: Selection of Juices and Fresh Fruit
Brunch Punch Pitcher 70
House-Made Red Sangria
BEER
Peroni, Italian Lager“ 9
Allagash White, Belgian Witbier 9
Lawson’s Finest, Sip of Sunshine IPA 12
Sam Adams, Boston Lager 9
Harpoon IPA 10
Stormalong Mass Appeal, Cider 11
Sam Adams (non alcoholic) IPA 9
WINES BY THE GLASS
Sparkling
17
Adami Bosco Di Gica, Prosecco, Valdo Biande, Italy NV
26
Champagne Taittinger, Brut La Francaise, Reims, France
18
Le Grand Courtage, Brut Rose, Burgundy, France NV
Red
17
Cline Seven Ranchlands, Pinot Noir, Sonoma, CA 2021
15
Domaine Bousquet Reserva, Malbec, Mendoza, Argentina 2021
18
Damilano, Nebbiolo, Langhe, Italy 2020
19
Ancient Peaks, Cabernet Sauvignon, Paso Robles, CA 2020
18
Chateau Cap de Merle, Bordeaux, France 2020
White
17
Lawson’s Dry Hills, Sauvignon Blanc, Marlborough, NZ 2021
18
Tiefenbrunner, Pinot Grigio, Alto Adige, Italy 2021
20
Twenty Rows, Chardonnay, Napa Valley, CA
Rose
20
Chateau d’Esclans Whispering Angel, Rose, Provence, France
ZERO PROOF
Can you Coco-Not 14
Pineapple, Coconut, Lime, Soda
The Floor is Guava 14
Guava, Lemon, London Essence Roasted Pineapple Soda
*Denotes food items are cooked to order or are served raw.
Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or under cooked animal products may increase your risk of foodborne illness
Make a Reservation
GRANA is open seven days a week for breakfast, lunch and weekend brunch. Reservations are highly recommended.
Please call 1-617-956-8765 or email [email protected] for reservations. You can also visit us on Open Table.
